Nilgiri CTC Tea is generally described as being a dark, intensely aromatic, fragrant and flavoured tea and occurs via the Crush, Tear, Curl or CTC process of manufacture, which delivers a higher number of cups per measure . Our tea is made using hand plucked tender bud and two leaves of the Tea plant "Camellia Sinensis" cultivated in the Pristine Blue Hills of Nilgiris, retaining its delicate flavour and fragrance.
Pekoe Fannings a smaller leaf of CTC (Crush Tea Curl) type of manufacture giving a strong tasting tea. This is small than BOP. Ideal at breakfast time, usually enjoyed with milk. Hugely popular English breakfast blend.
Store in dry, air tight containers.